Soup month is here!
The snow is falling, wood stoves burning and chili is on the menu. We know what that means - it’s finally soup month here at Atwater’s! Throughout January we turn our attention to everything soup. And for you? We have some classics returning and a soup-prise!
We are excited to announce Chili Fridays and Noodle Tuesdays! Each Friday our locations will serve nothin’ but chili...that is for our soup selection of course. Choose from meat, seafood or vegan options. Noodle Tuesdays will feature our homemade soups, and will always have a noodle garnish.
Atwater’s soups are hearty, delicious and quite frankly...legendary! Our soups are made daily at the Big Kitchen in Baltimore. In each bowl of soup we bring you fresh and local ingredients. As many of our customers know, we bring new soups to our locations each and every day. Our soups are available by the quart at each of our locations. Throughout January Atwater’s will donate 10% of each cold quart sold to Paul’s Place.
Paul's Place is a Baltimore based organization that provides services, programs and support which strengthens the quality of life for individuals and families in Southwest Baltimore communities. The long list of programs covers health and wellness, children and youth, and case management. We are looking forward providing a donation to an outstanding Baltimore group.
Now for the soup-prise!
It was all soup-osed to be a secret but….listen here. On January 23rd all Atwater’s locations are having a free soup day. Yes you read correctly, free! Locations are offering one cup of our homemade soup free to every customer who joins us for an eat in meal! Our supply is limited, so don’t wait! Mark your calendars. And for now….soup’s on!